Learn to make your own Kombucha this Season!

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Are you still paying $4 or more for a pint of kombucha? Learn to make it for pennies a pint at home! In this class, you will learn how to make delicious kombucha safely at home, including flavoring and carbonation. This workshop includes your own SCOBY and a take-home swing-top bottle of seasonal kombucha!

LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and science of kombucha
DEMO: We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo the techniques for brewing kombucha and also flavoring & carbonating it!
TASTE: We’ll have a variety of various homemade kombucha flavors to sample
DO IT YOURSELF: Roll up your sleeves and make your very own bottle of kombucha with seasonal flavors

*Traditionally brewed kombucha has trace amounts of alcohol, usually below 0.5% abv. This class does not cover how to make “hard” kombucha, i.e. over 3%+ abv.

This workshop is recommended for ages 18+ years.
All ingredients and materials included. 

• Military, first responders and sibling discounts: Email us for more information.
• Scholarships available: Click here for an application.
• Homeschool funds accepted: Click here for enrollment details.
• If this class is full, join the Interest List to be notified.
• If you would like to be notified of future offerings, join the Interest List to be notified when new dates or spaces are available.